1lb (454g) sealed heavy foil bag in burlap, with one way vacuum valve to ensure freshness, whole bean dark (Canadian) roast certified genuine No. 1 grade Jamaica Blue Mountain® coffee. Certified Roaster: Coffee Solutions Ltd. (Jamaica)
Yield: 50 to 55 cups per pound depending on brew method.
Acidity (1-10) 0
Roast Strength (1-10) 7
Considered a dark roast by Jamaican standards and taste, by North American standards this coffee is more towards the high end of the medium roast range, and is also referred to as a Canadian roast. If you enjoy a bolder full bodied coffee taste you will enjoy this coffee. Also ideal for an espresso grind.
A beautiful coffee, sweet toned and delicate, a hint of citrus and dark chocolate with a touch of nuts (cacao and nutmeg come to mind). Silky and rich with flavour, with a consistent velvet aftertaste. This is Jamaica Blue Mountain® coffee.
This coffee is grown on well protected mountain slopes where the berries are allowed to ripen to perfection, then carefully selected, expertly processed and roasted to the most discerning standards to bring out that exquisitely distinctive flavour of Jamaica Blue Mountain® coffee. Each bean is hand inspected prior to roasting to ensure perfection.